I fell in love with Sea Smoke's wines ten years ago and was excited to join their mailing list. Consumed 1, 765 (22%). Shop Best Wine, Beer & Spirits. Cardamom and smoky accents show on the finish. Sea Smoke Cellars: California Cult Classic. Sea smoke southing vs ten thousand. There is medium use of oak, and higher use on the Ten. It is a wine that's reflective of a cool climate vineyard that keeps ripening in check. Vineyard visits are not possible due to legal restrictions on public access. If you want us to hold for a longer period of time, please let us know and will hold it for you for an additional 90 days at no charge. Pinot Noir's Next Big Thing|. I say all that to say this: I don't really care for the Sea Smoke. Old, with not enough vintages to justify such a claim of distinction.
Sea Smoke Southing Vs Ten Tails
This relatively new AVA is unquestionably one to keep an eye on. Robust, vinified with a larger percentage of new oak that is from coopers with a more aggressive style, resulting. Winemaking: Hand-harvested, clusters were sorted in the vineyard and then gently destemmed following an evening in our cold room. Elegant and refined, a worthy sibling to the winery's pinots. It's Domaine Serene's flagship wine and carries an aggregate score of 91 points; however, it doesn't come at flagship prices, averaging $76. Rita Hills is the coolest, westernmost sub-region of the larger Santa Ynez Valley appellation within Santa Barbara County. A. Sea Smoke | Benchmark Wine Group. myWine+ ships year round, thought we do not ship on major holidays and on weekends. Dark reddish-purple color in the glass. The first photo below of Sea Smoke Vineyard is. Cru, " on the front label. Aged for 10+ years – an exquisite wine. "Bob Davids was and still is a big boomer in Santa Rita. I just picked up my first bottles at a local wine store of all places. Southing is the feminine expression of Sea Smoke's vision of American pinot, and Ten is the masculine.
Sea Smoke Southing Vs Ten Thousand
Best Collection in town. Because lab tests never tell the whole story, we ultimately rely on our taste buds to decide when to begin harvesting individual blocks. The Devil made Pinot Noir. Beginning in 2002, there have been three Pinot Noirs produced at Sea Smoke: Botella which is fruit forward. The slow fermentation and maceration takes fourteen to eighteen days for the Southing and sixteen to twentyeight. A formal classification is a worthy objective. 50 distinct small individual fermentation lots. Note: I guess i'm asking about the current vintage 2016 because this is what's available at market price right now. Wine Review: Southing 2017 Pinot Noir by Sea Smoke –. Haven't tried them, but found it interesting I could buy them locally for a comparable price. Foreground, then Santa Rosa Road, Sanford & Benedict Vineyard, La Encantada Vineyard, and the Santa. But when you learn Don's background, maybe wine was in his blood. Started in 1999, with almost 110 acres in Santa Barbara County, its wine comes from its vineyards. We believe that Sea Smoke's rare geography and commitment to quality have produced wines of exceptional complexity and grace.
Sea Smoke Southing Vs Ten Reasons
No events, no personal notes or phone calls to you, no ability to visit and taste, etc. Community Tasting Notes 32. I have some extra of the '07's if anyone wants to swap. Tell Us Where You Shop.
Centuries the quality of wines from certain plots has consistently out performed that of their neighbors, irrespective of the grape variety planted on them. " Light straw yellow color in the glass. Sea Smoke, hot or not? - WINE TALK. Layers of flavor flow through to the huge, dramatic finish in a full-bodied, intense Pinot. Taken the wines in a subtle, but more appealing direction in my opinion, with less alcohol, slightly less. But they are all drinkable younger, particular with some extended aeration. In 55% new (Southing) and 65% new (Ten) French oak barrels. Ranks #1 in Top 25 Californian Pinot Noir wines in California right now.
A Chardonnay is produced from three acres planted in the estate vineyard. WE CAN'T DELIVER THERE.